Menu 2017-02-10T11:25:38+00:00


Dry Gulch Ribs $11

Tender bone-in dry ribs, crisp fried and seasoned with sea salt and cracked pepper or tossed in your choice of buffalo, tangy BBQ or honey garlic sauce.

Bacon Wrapped Prawns $11

Jumbo shrimp wrapped with crispy side bacon. Served with chipotle BBQ sauce for dipping.

Legend’s House Wings $12

One pound of plump & juicy hand breaded wings tossed with your choice of buffalo, hot or honey garlic sauce, served with fresh vegetable & ranch dip.

French Fries $5

seasoned fries.  Add gravy $1

Poutine $8

Traditional Québécois with homemade gravy and melted cheese curds.

Chicken Pineapple Skewers $9

Char-broiled chicken breast and grilled pineapple brushed with a light BBQ sauce.

The Combine Harvester “For Two” $19

A combination platter for two people featuring crisp battered mushrooms, onion rings, natural house-made chips, our house wings and bone-in dry ribs, all served with a honey-dill dip.

Fried Bannock $5

A basket filled with four pieces of our house-made fried bannock, served warm with butter.

Garlic Baguette $2

A mini loaf of French bread served warm and lightly brushed with garlic butter.

Fresh Fruit Plate $9

A fresh cut selection of fruit served with cottage cheese.

* add sliced chicken breast to any salad. $4.

Soup of the Day $5

Made fresh daily, served with a soft roll or fried bannock and butter.

Painted Hand House Made Borscht $5

Our signature hand crafted borscht with beetroot, dill and fresh vegetables, served with sour cream, soft roll and butter.

Mixed Salad Greens $8

English cucumber, cherry tomatoes, carrot swirls, and your choice of dressing.

Caesar Salad $10

Fresh chopped romaine lettuce, Parmesan, smoky bacon bits and creamy Caesar dressing with a warm garlic baguette.
Starter size. $7

Dry Gulch Ribs and Caesar $15

Our crisp fried bone-in dry ribs; salt and pepper or tossed in buffalo, tangy BBQ or honey garlic sauce, served with our house-made Caesar salad.

Chicken Spinach Salad $12

Fresh orange segments and crispy breaded chicken breast on fresh spinach leaves with julienne peppers, carrots and mushrooms, topped with a citrus vinaigrette.

All burgers and sandwiches are served with your choice of fries, mashed potatoes or salad.

Steak Sandwich* $15

6 oz strip loin steak. Tender Canadian beef aged for 21 days, grilled the way you like it and served on warm garlic buttered bannock, topped with crunchy seasoned onion rings.

The SIGA Burger* $14

Char broiled butcher’s cut beef, cheddar cheese, smoky bacon, sliced tomatoes, red onions, kosher dill and leaf lettuce.

Roast Turkey Clubhouse $12

Toasted white , whole wheat or rye bread, slow roasted turkey breast, sliced tomatoes, crisp bacon, leaf lettuce, cheddar cheese and mayonnaise.

Chicken – Ranch Burger $13

6 oz extra crispy breast of chicken with a huge crunch! Topped with ranch dressing, melted cheese and two strips of bacon on a fresh Kaiser roll.

Ham and Cheese Panini $12

Triple decker sandwich with ham and jack cheese on one side then cheddar, Swiss and ham on the other side. Grilled to golden brown perfection on our panini press.

Toasted Denver $11

Three farm fresh eggs, whisked and folded, with baked ham, scallions and cheddar cheese.

All of our gourmet pizzas are made to order, using our own thin crust recipe and the freshest ingredients.

Blackened Chicken $13

Strips of Cajun chicken, roasted red peppers, onions and mushrooms.

Mediterranean $13

Spinach, artichokes, mushrooms and feta cheese with house made pizza sauce and fresh mozzarella.

Classic Margherita $13

Fresh tomatoes, pizza sauce, Bocconcini cheese and fresh basil.

BBQ Chicken $13

A light base of BBQ sauce, sautéed onions and grilled strips of chicken breast with pineapple.

Taco Pizza $13

Salsa, taco seasoned beef, cheddar and Monterey Jack cheese topped with shredded lettuce and sour cream.

Breaded Cutlet $13

Breaded pork cutlet with your choice of mashed potatoes, wild rice pilaf or fries, with pan gravy and steamed vegetables.

10 oz New York Steak* $20

Aged 10 oz beef strip loin, char-broiled the way you like it, topped with sautéed garlic mushrooms, fresh seasonal vegetables and your choice of fries, mashed or
wild rice pilaf.

Chicken Cordon Bleu $16

House-made, tender chicken breast wrapped around ham and Swiss cheese, hand breaded and served with a velvety mushroom sauce.

Ground Round Beef Steak $14

Half a pound of hand-pressed, seasoned lean ground chuck, grilled and topped with sautéed onions, mushrooms and rich pan gravy.

Chicken Fingers and Fries $13

Tender strips of white meat served golden brown with seasoned fries, plum, BBQ or honey garlic sauce.

Orient Express Noodle Bowl $14

Shanghai noodles tossed with onions, celery, bok-choy, red peppers and Napa cabbage, glazed in a sweet and spicy sauce with your choice of beef or shrimp.

Bison Stew $15

Tender chunks of bison with garden fresh potatoes, onions, celery and carrots, simmered in a rich broth and seasoned just right, topped with puff pastry and finished in the oven till golden brown.

All Day Breakfast* $11

Two eggs; your choice of sunny side, scrambled or over easy, sautéed new potatoes with onions, grilled smoked ham and crisp bacon, toast, butter and preserves.

Fish & Chips $13

A generous portion of house-made, Pilsner-battered Pacific fillet with seasoned fries, coleslaw, tartar sauce and lemon.

Daily Soup and Sandwich Combo $11

Please ask your server for today’s fresh-made sandwich and hand crafted soup of the day.


Pie of the Day $5

Please ask your server for the daily pie feature.
à la mode $6

Shelby’s Carrot Cake $6

Our cook’s homemade recipe is the perfect balance of fresh carrots, raisins and spices topped with a rich cream cheese icing.

Mud Pie $5

Chocolate and peanut butter ice cream cake resting on an Oreo® cookie crust.

Saskatoon Berry Perogies $5

Locally-made Saskatoon berry filled perogies, crisp fried and dusted with cinnamon sugar. Served with a honey-infused sour cream for dipping.

* Notice: These menu items can be cooked to order. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

– Use your Player’s Club card to receive 10% off.