Legends Restaurant Menu

Legends Restaurant Menu (PDF Version)

Dry Gulch Ribs $11

Tender bone-in dry ribs, crisp fried and seasoned with sea salt and cracked pepper or tossed in your choice of buffalo, tangy BBQ or honey garlic sauce.

Bacon Wrapped Shrimp $11

Jumbo shrimp wrapped with crispy side bacon. Served with chipotle BBQ sauce for dipping.

Chips and Dip $6

Home-made natural potato chips seasoned with lime pepper, sweet chili sour cream for dipping.

Legend’s House Wings $13

One pound of plump & juicy hand breaded wings tossed with your choice of buffalo, hot or honey garlic sauce, served with fresh vegetable & ranch dip.

French Fries $6

A pound of golden fries with your choice of gravy or chipotle mayonnaise dip.
Add gravy $1

Bannock Tacos $9

Warm grilled bannock topped with our special blend of beef and spices, shredded lettuce, sharp cheddar and diced tomato. Served with sour cream and salsa.

Poutine $8

Traditional Québécois with homemade gravy and melted cheese curds.

The Combine Harvester “For Two” $19

A combination platter for two people featuring crisp battered mushrooms, onion rings, natural house-made chips, our house wings and bone-in dry ribs, all served with a honey-dill dip.

Onion Rings $6

Legendary crisp double-breaded onion rings.

Fried Bannock $5

A basket filled with four pieces of our house-made fried bannock, served warm with butter.

* add sliced chicken breast to any salad. $4.

Soup of the Day $6

Made fresh daily, served with a soft roll or fried bannock and butter.

Painted Hand House Made Borscht $6

Our signature hand crafted borscht with beetroot, dill and fresh vegetables, served with sour cream, soft roll and butter.

Mixed Salad Greens $9

English cucumber, cherry tomatoes, carrot swirls, and your choice of dressing.
Starter size, salad only $6

Caesar Salad $10

Fresh chopped romaine lettuce, Parmesan, smoky bacon bits and creamy Caesar dressing with a warm garlic baguette.
Starter size. $7

Dry Ribs and Caesar $15

Our crisp fried bone-in dry ribs; salt and pepper or tossed in buffalo, tangy BBQ or honey garlic sauce, served with our house-made Caesar salad.

Chicken Spinach Salad $12

Fresh orange segments and crispy breaded chicken breast on fresh spinach leaves with julienne peppers, carrots and mushrooms, topped with a citrus vinaigrette.

All burgers and sandwiches are served with your choice of fries, mashed potatoes or salad.

Steak Sandwich* $16

6 oz strip loin steak. Tender Canadian beef aged for 21 days, grilled the way you like it and served on warm garlic buttered bannock, topped with crunchy seasoned onion rings.

Buffalo Chicken Wrap $14

Extra crispy breaded chicken strips topped with a spicy buffalo sauce, diced tomatoes, lettuce and shredded cheddar all wrapped up in a soft flour tortilla.

The SIGA Burger* $15

Half a pound of char broiled butcher’s cut beef, cheddar cheese, smoky bacon, sliced tomato, red onion, kosher dill and leaf lettuce served on a fresh potato-scallion bun.

Roast Turkey Clubhouse $14

Toasted white , whole wheat or rye bread, slow roasted turkey breast, sliced tomatoes, crisp bacon, leaf lettuce, cheddar cheese and mayonnaise.

Chicken – Ranch Burger $13

6 oz extra crispy breast of chicken with a huge crunch! Topped with ranch dressing, melted cheese and two strips of bacon on a fresh Kaiser roll.

Toasted Denver $11

Three farm fresh eggs, whisked and folded, with baked ham, scallions and cheddar cheese.

Quesadilla $14

Flour tortilla filled with sauteed peppers and onions, nacho cheese blend, and your choice of seasoned taco chicken or beef. Served with salsa and sour cream.

Blackjack Burger $15

Grilled butcher’s cut beef rolled in cracked black pepper with sauteed mushrooms and onions, topped with jalapefio jack cheese, crisp lettuce, tomatoes and dill pickles.

All Day Breakfast*

Steak n’ Eggs* – 6 oz. “AA” strip loin steak, two eggs any style, griddle-seared breakfast potatoes, toast and preserves. $16
Traditional – two eggs any style, three strips of bacon, grilled ham and grid-dle-seared breakfast potatoes, toast and preserves. $11

Fish & Chips $14

A generous portion of house-made, Pilsner-battered Pacific fillet with seasoned fries, coleslaw, tartar sauce and lemon.

Daily Soup and Sandwich Combo $11

Please ask your server for today’s fresh-made sandwich and hand crafted soup of the day.

 Chicken Fingers and Fries $14

Tender strips of white meat served golden brown with seasoned fries, plum, BBQ or honey garlic sauce.

Breaded Liver $15

Crisp fried beef liver with sauteed onions and bacon, rich pan gravy, steamed vegetables and your choice of mashed potatoes, wild rice pilaf or fries.

Breaded Cutlet $14

Breaded pork cutlet with your choice of mashed potatoes, wild rice pilaf or fries, with pan gravy and steamed vegetables.

10 oz New York Steak* $22

Aged 10 oz. “AA” Canadian beef strip loin, char-broiled the way you like it, topped with sauteed garlic mushrooms, fresh seasonal vegetables and your choice of fries, mashed potatoes or wild rice pilaf.

Ground Round Beef Steak $15

Half a pound of hand-pressed, seasoned lean ground chuck, grilled and topped with sauteed onions, mushrooms and rich pan gravy. Served with mixed vegetables and your choice of fries, mashed potatoes or wild rice pilaf.

Orient Express Noodle Bowl $15

Shanghai noodles tossed with onions, celery, bok-choy, red peppers and Napa cabbage, glazed in a sweet and spicy sauce with your choice of beef or shrimp.

Rack of Pork Back Ribs $22

Slow cooked until fork tender then glazed with our signature Jim Beam® BBQ sauce served with fresh seasonal vegetables and your choice of fries, mashed potatoes or wild rice pilaf.
Smaller appetites – have a half rack $14

Bison Stew $15

Tender chunks of bison with garden fresh potatoes, onions, celery and carrots, simmered in a rich broth and seasoned just right, topped with puff pastry and finished in the oven until golden brown.

Chicken Penne $16

Penne pasta, sauteed breast of chicken, diced slab bacon, sauteed mushrooms and fresh Parmesan, tossed with a rich white wine cream reduction. Served with a toasted garlic baguette.

Pie of the Day $5

Please ask your server for the daily pie feature.
à la mode $6

Banana Toffee Pie $7

Made from scratch, rich creamy toffee sauce and fresh banana brulee in a buttery individual pie crust.

Legends Bread Pudding $4

Our famous signature bread pudding served with caramel sauce and whipped cream.

Saskatoon Berry Perogies $5

Locally-made Saskatoon berry filled perogies, crisp fried and dusted with cinnamon sugar. Served with a honey-infused sour cream for dipping.

Players Club members receive a 10% discount.